Arabica coffee is originated as the Abyssinia plateau (Abyssinia, now known as the Ethiopian plateau), which initially as a edible drug. In 13th century, it became a habit of drinking and baking, and was introduced from Arab into Europe on the 16th century. It then became a common drink of people all over the world .
High elevation
Yunnan High-elevation Coffee
Handpicked Arabica coffee bean growing in high elevation area, which with genetic similarity of Jamaica Blue Mountain and Hawaii Kona. With rich fragrance and pure taste.
Packing & Delivery
Standard packing: 60kg jute bag
Sample can be provided for free
If you have specific requirement, beans can be customized.